Burgundy by the Sea | The Lobster Pot & 7 Cellars

Albert Bichot7 CellarsDownload wine booklet
The terraced vineyards of Château-Gris

THE LOBSTER POT × 7 CELLARS

Burgundy
by the Sea.

Welcome to an evening with Albert Bichot.
Five wines, served with a menu from The Lobster Pot.

THURSDAY, SEPTEMBER 17, 2026 · 6:30 PM

Explore tonight’s wines ↓
Château-Gris · Côte de Nuits

YOUR EVENING, GLASS BY GLASS

Begin with Champagne, then follow Chardonnay from Horizon de Bichot to Chablis and Meursault, before finishing with Pinot Noir from Nuits-Saint-Georges. Open each tasting sheet below, or download the booklet to keep.

IN SERVING ORDER

Tonight’s wines.

5 wines
Download this wine sheet ↓
Download this wine sheet ↓
Download this wine sheet ↓
Download this wine sheet ↓
Download this wine sheet ↓

FROM THE LOBSTER POT KITCHEN

The dinner menu.

TAKE THE EVENING HOME

A tasting to remember.

Download the seven-page booklet with the dinner menu,
all five wine sheets and space for your notes.

Download dinner & wine booklet ↓

Explore the full Albert Bichot portfolio →

People. Places.
Remarkable wines.

Discover 7 Cellars

Enjoyed a wine? Speak with Carl at 7 Cellars.
The Lobster Pot · Grand Cayman · September 17, 2026
Photography © Domaines Albert Bichot / Flore Deronzier.
Champagne house profile: Michel Fallet

What Our Clients Say

“I thoroughly enjoy shopping for all my wines and spirits with 7 Cellars. Roberto has an affinity for selecting the best wines and spirits to pair for every occasion. I definitely recommend anyone seeking a great wine and friendly conversation to contact him today!” Mr. Eddie Balderamos
“Roberto provisioned our yacht for a two-week Caribbean charter. The wine selection was impeccable — from crisp rosés for afternoon sundowners to exceptional Burgundies for formal dinners. Our guests were blown away. 7 Cellars understands luxury.” Captain James Whitfield, M/Y Serenity
“As a chef, I'm particular about wine pairings. Roberto's knowledge is extraordinary — he recommended bottles I'd never heard of that elevated our tasting menu to another level. 7 Cellars is my exclusive wine partner for private dining events.” Chef Maria Santos, Private Events